Monday, December 28, 2009

New Year, New You: Top 5 Wellness Resolutions

Another year means another list of New Year's resolutions. How long is your list this year, and how confident are you that by year's end, you'll have stuck with them? To be successful in whatever you resolve to do, it's important to set realistic goals. Here are five achievable wellness resolutions to get you started.

TAKE MORE WALKS.
If you haven't taken a walk for awhile, go for a 15-minute stroll during a work break or after dinner; we bet you'll immediately feel more refreshed and less stressed about the world. The simple act of walking - away from the relative confines of your office or home - allows you to enjoy nature and exercise all at once.

WATCH LESS TV.
We're not suggesting you eliminate TV altogether, particularly if it's news- or education-based, but a few less hours a week of reality TV and late-night B movies wouldn't hurt. Substantial evidence links TV viewing to negative health outcomes, not the least of which is obesity. So turn off the boob tube now and then.

TRY NEW FOODS.
Most adults are fairly locked in to their food preferences, which can be dangerous on several levels: If your preferences aren't healthy ones, you're in trouble; and if you don't mix things up occasionally, you risk getting bored. The solution? Try at least one new food a week, preferably the healthy variety.

MAKE TIME TO PLAY.
Games, that is; games with your kids, your significant other or yourself that keep your mind sharp and take you away from the hustle and bustle of the daily grind. Whether it's a board game, a crossword puzzle or even a sport that keeps you on your toes (literally and figuratively), make more time to play.

SPOIL YOURSELF.
Your last New Year's resolution is perhaps the most important one, because you can't be healthy, at least not over the long haul, if you don't spoil yourself occasionally. Schedule a vacation, plan a date night, or just commit to taking an hour or so at least once a week and relaxing all by yourself. You're worth it.

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Tuesday, December 22, 2009

Healthy 10-Minute Meals

How can you prepare healthy meals in a pinch? One of the foundational rules for getting a healthy meal on the table in 10 minutes or less is proper planning. Here's an easy way to get started: Brainstorm six to eight menus you can choose from whenever the need arises. Having that many options allows you to avoid repetition and gives you the freedom to mix things up. When you're planning menus, also think about how many different meals you can create using a limited number of ingredients; that way, you can prep several meals at the same time.

Once you've chosen your menus, shop and prep in advance. That means doing everything from grilling chicken to chopping up vegetables to boiling rice or pasta. In some cases, you can completely finish the meal so it only requires reheating during your busy evenings. You can decide how much time you'll have and which foods can be partially prepared and which can be completely prepared in advance and still last for as long as you need them.

Here are a few healthy meal suggestions that are easy to prepare in a pinch and provide your family with sound nutrition:

Turkey Taco Salad: Cook lean or extra-lean ground turkey thoroughly with seasoning. Crumble it and arrange in the center of a bed of lettuce (which can be pre-washed and bagged). Have the kids add warm or cool pinto, kidney, white or garbanzo beans. Garnish the plate with baked taco chips and salsa, which can be used as a dressing. Add a small amount of shredded cheese to top it all off.

Chicken Wrap: Slice and shred a pre-cooked chicken (you can pick it up at the store on a weekday evening or prep it on Sunday). Place in a large bowl and mix with the following ingredients: half cup red bell pepper (thinly sliced); 3 medium carrots and 1 cucumber, cut into matchsticks; 3 tablespoons of bottled vinaigrette; and shredded lettuce. Warm tortillas (they can be gluten-free) wraps or flatbread. To raise the veggie count for this meal, add a salad and a healthy salad dressing.

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Tuesday, November 17, 2009

Healthy From the Inside Out

One of the simplest and most important things we can do to revive our appearance, physical health and mental acuity as we age doesn't involve cosmetic changes or a trip to the spa; it's as easy as supplying our body with the nutrient-rich food and physical activity it so desperately needs. Beauty literally comes from the inside, and it takes responsible day-to-day choices to ensure this translates outwardly. Here are some suggestions on what you can do - starting today - to cultivate beauty from the inside out.

1. Control the Inflammation. One of the best ways to reclaim and maintain health, and even take years off of your appearance, is to control something called inflammation. Simply put, inflammation is heat, swelling or pain. When it is chronic, inflammation can make us age prematurely, and has been associated with diabetes, heart disease, arthritis, depression, cognitive decline and other conditions.

2. Maximize Nutrient Absorption. You need to thoroughly digest healthful foods in order to garner the most benefit from their nutrients. One of the best ways to ensure proper digestion and assimilation is through the use of digestive enzyme supplements and probiotics. Digestive enzymes provide the following: better digestion of cooked and processed foods; enhanced nutrient absorption; reduced digestive stress; and decreased food sensitivities and digestive disorders, such as indigestion.

3. Make Healthy Lifestyle Choices. In addition to eating nutritious foods and getting the proper enzymes and probiotics, it's important to make healthy lifestyle choices: drink plenty of water; try to get a good night's sleep; exercise regularly; reduce prescription and over-the-counter drug use; and manage your stress levels.

Most life-changing health practices can take place at home, naturally, without a tremendous amount of expense or expertise. All it takes is a firm commitment and realistic expectations. Remember, you're worth it!

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Tuesday, March 24, 2009

Active Year Round

How do we stick to an exercise program? Not by adopting the latest exercise craze or program promising to magically give you the results you want. And not by beginning a Spartan workout schedule that keeps you in the gym for hours on end every day. It's only by learning fundamental tools that you can start down the path of consistent exercise. Once you do that, you will be well-prepared to begin a lifelong journey toward better health. But in order to get there, we first need to figure out why we don't always stay consistent.

"I don't have the time," "I'm in too much pain," and "It's not working." These are the three most common excuses people use to avoid exercise. None of these excuses is good enough, not if you understand how important exercise is to improving your health and avoiding chronic disease and other conditions attributable to a sedentary lifestyle. Here are a few easy ways to stick with an exercise team for the long term:

  • Break up your workout. You don't need to exercise in a single block of time to see results. Simply take the stairs at work, park farther away from wherever you happen to be going (work, school, the grocery store, etc.), or walk over to a colleague's desk rather than phoning them, etc. Did you know you can potentially burn just as many calories throughout the day doing this as you would from huffing and puffing at the gym for hours?

  • Start small. Most people tend to overdo it when they first start an exercise program. We get so motivated that we start going to the gym every day. We try to do more than we can. Guess what happens? We get so sore or so burned out that we actually start hating it. Start off slow and pace yourself. This will always keep you going over the long haul.

  • Try new activities. The best way to prevent exercise boredom is to always seek new activities you can do during the year. Some activities that can give you a great workout just as well as conventional exercise include salsa or ballroom dancing, golf, swimming, or even an activity such as sightseeing around town.

  • Write down your goals. Did you know one of the best predictors of success is writing things down? It's as simple as spending a minute at the start of each day writing down what you are going to do that day. This type of activity provides reinforcement that you have goals to achieve. Always follow the SMART rules of goal setting. This means each goal should be Specific, Measurable, Attainable, Realistic and Timely.

No matter what your fitness level, time availability or motivation, taking simple steps to staying active is within your reach. Not only will you be able to do more, but you'll also have better overall health and a better ability to combat the stresses of everyday life. All it requires is a bit of your time in outlining your goals and what you will do to achieve them. Once you do, write down what you're going to do every day - and then do it! Only by committing to exercise on a consistent basis can you hope to follow through on a consistent basis.

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Friday, January 2, 2009

The At-Home Athlete

When it comes to getting in shape, there are several Golden Rules: train smart, not hard; rest and recovery are critical; intensity is more important than duration; and proper nutrition is vital. Notice what's not on the list: expensive gym memberships, fancy pieces of equipment and time. It's possible to sculpt a better body with simple, inexpensive equipment, smart training and fast-paced, intensity-focused routines that take minimal time. The problem for most people embarking on a home fitness routine is learning where to begin, how often to work out and what equipment to use. Here are 10 recommended tools for an all-inclusive full-body workout. Some are inexpensive pieces of equipment; others are simple methods of training. You don't need all 10 before starting. Choose one and slowly build your fitness foundation.

1. Light dumbbells

2. Body-weight training

3. Stability ball

4. Weighted fitness bar

5. Plyometrics

6. Medicine ball

7. Jump rope

8. Chin-up bar

9. Resistance bands

10. Kettlebell

Not sure what all of these are or how to incorporate them into your fitness program? Ask your doctor for more information, and remember these general rules: start off gently, increase your workout intensity gradually over several weeks, don't hold your breath, try to keep strict form, stay under control, and stop immediately if you feel dizzy, faint or in pain.

For more information please visit me at Anza Pain Treatment Center

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Sunday, September 21, 2008

The Whole Grain and Nothing But...


Wheat, rice, oats, cornmeal, barley and other cereal grains start off as whole grains - but far too often, by the time they reach the supermarket shelves as ingredients in various foods, most grains have been refined to the point most of their health value is lost. Whole grains contain the entire grain kernel; examples include whole-wheat flour, oatmeal and brown rice. Refined grains have a finer texture and a longer shelf life, which makes them more appealing to manufacturers and stores, but the dietary fiber, iron and many of the B vitamins have been removed. Examples of refined grain products include white flour and white rice. Many manufacturers then "enrich" the grains by adding back certain B vitamins and iron after processing - but it's just not the same, health-wise, as keeping the whole grain intact. The amount of grains you need to eat each day depends on a number of variables including age, gender and level of physical activity. The U.S. Department of Agriculture (USDA) says most Americans consume adequate grains - but not whole grains. The USDA recommends at least half of the grains you consume daily should take the form of whole grains. The USDA offers the following tips on how to incorporate more whole grains into your daily diet. For information on the health benefits of whole grains and other foods, visit www.mypyramid.gov.

1. Substitute whole-grain products for refined products. This is as easy as eating whole-wheat bread or brown rice instead of white bread or white rice.

2. Use whole grains in mixed dishes such as soup and casseroles, or make spaghetti with whole-wheat pasta.

3. Use whole-grain bread or cracker crumbs in meatloaf or on dishes that require breading (eggplant Parmesan, baked chicken or fish).

4. Substitute whole-wheat or oat flour for up to half of the flour in pancake, waffle or muffin recipes.

5. Snack on whole-grain cereals or popcorn (with little or no added salt or butter) rather than potato chips.

For more great tips, visit Anza Pain Treatment Center.

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Friday, September 19, 2008

Teach Your Children About Heart Health


It's hard to turn on the TV or pick up a newspaper these days without hearing about the epidemic that is childhood obesity. Let's face it, the statistics are grim: According to the Centers for Disease Control & Prevention, the rate of obesity among children ages 6 to 11 has more than doubled in the past 25 years, from 6.5 percent in 1980, to 17 percent in 2006. And the obesity rate among adolescents ages 12 to 19 has more than tripled, increasing from 5 percent to 17.6 percent.

In light of these sobering statistics, it might be tempting to have the family doctor prescribe cholesterol-lowering drugs such as statins. After all, pharmaceutical companies go to considerable lengths to promote cholesterol-lowering drugs to doctors and the public. However, except for a very few children who are genetically predisposed toward high cholesterol, drugs are not the answer. Instead, it comes down to changes in lifestyle, according to Jennifer Li, a pediatric cardiologist at Duke University Medical Center.

Here are some of Dr. Li's suggestions to help your kids improve their heart health and avoid the perils of high cholesterol:

Exercise as a family. Kids need motivation to exercise and who better than mom or dad to show them the way? Dust off those sneakers and start playing catch, kicking a soccer ball or just taking the dog for a brisk walk or run.

Shop and cook healthy. Say goodbye to junk food and sweetened beverages (including sports drinks). Instead, incorporate more fruits and veggies into the family diet, along with whole grains and lean sources of protein, such as chicken and fish.

Don't eat on the run. Limit your drive-though meals and don't let your kids grab and go, either. Try to eat meals at home as a family whenever possible. Offer fruits, vegetables and other healthy snacks to beat those midday hunger pangs.

Reduce TV time. The average child watches television for a whopping six hours a day. That's six hours doing nothing except staring at the screen - and probably eating unhealthy snacks. Television and video games should be a reward for eating right and exercising, not a daily ritual.

Know your numbers. Get the whole family's blood pressure, cholesterol and blood sugar levels tested periodically. If there's a problem, catch it before it becomes a bigger one. Abnormal lab tests also help establish attainable goals for everyone.

Get organized. If your child already is overweight or obese, consider getting them into a formal weight-management program. Nutritional counseling and supervised exercise sessions can give a child the support and motivation they need to lose weight.

For more great tips come see me on the web at Anza Pain Treatment Center

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Monday, September 15, 2008

Foods to Fight Inflammation

The new view of inflammation, developed over the past 10 years, is that it is a generalized state within the circulatory and immune system perpetuated by poor diet. The outcome of this is the dietary promotion of arthritis, osteoporosis, heart disease, cancer, Alzheimer's disease and most other chronic diseases. We should call this "dietary trauma," as it leads to the development of biochemical changes similar to physical injury. The difference is that, for most people, dietary trauma occurs every time they eat, three or more times each day, every day.

In most cases the outcome of dietary trauma is not noticed for years. It takes years to develop arthritis and other chronic diseases, so we don't usually associate a poor diet with disease expression. This allows us to easily deny such an association between diet, inflammation and disease. Thus, developing an awareness or mindfulness about eating is very important to help influence a behavioral change in our eating habits.

Foods That Promote Inflammation

Refined carbohydrates in the form of sugar, sweeteners and flour produce inflammatory responses, as do refined oils, and obese (fatty) meat. A surprise to many is that even whole grains and legumes (beans) can promote inflammation.

With the above in mind, consider that the average American consumes about 10 percent of calories from dairy products, 20 percent from refined sugar, 20 percent from refined grains, 20 percent from refined oils and 2 percent from alcohol. The biggest problems clearly are the sugar, grains and oils. Approximately another 20 percent of calories come from obese meat, which is the fatty meat from domestic animals that live a sedentary life in feedlots where they are fed a tonnage of grains/corn instead of grass/pasture. The remaining 10 percent of calories might be fruits and vegetables.

Foods That Prevent Inflammation

A reasonable recommendation is for 80 percent to 100 percent of our calories to come from vegetables, fruit, raw nuts, potatoes, and either lean or omega-3 protein sources including fish, lean meat, skinless chicken, wild game, grass-fed animals and omega-3 eggs. Spices such as garlic, ginger, turmeric, oregano, and the other popular spices are all anti-inflammatory. The best oils/fats to use in moderation are extra-virgin olive oil, coconut oil and butter.

Our focus should be on correcting the 80 percent of calories that come from sugar, refined grains, oils and obese meat. Worrying about yogurt, the occasional bran muffin, a cup of coffee, etc., has little influence compared to the tsunami of inflammation created by the 80 percent of calories derived from inflammatory foods. Another key to reducing dietary trauma and inflammation is to eat appropriate amounts for your body. In general, overeating leads to an inflammatory response.

If you currently snack on bags of inflammation and regularly do "drive-through self-shootings" at fast-food restaurants, you likely will view a life of eating anti-inflammatory foods as somewhat extreme. In actuality, the anti-inflammatory foods described above are not extreme at all and are completely consistent with our biochemical and physiological needs.

Assuming 85 percent to 90 percent of your calories are anti-inflammatory, have fun with the remaining 10 percent to 15 percent of calories borne of foods from the dark side. Don't become an anti-inflammatory diet extremist and make eating healthy a stressful event.

For more information, go to Anza Pain Treatment Center

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Tuesday, September 9, 2008

Mix and Match: The Do's and Don'ts of Pairing Foods

Certain foods become even healthier when mixed with other certain foods. Conversely, other food pairing may become less healthy and even endanger your health. Follow these simple rules from CNN.com to get the most out of your food choices:

DO mix grilled steak and brussel sprouts: Certain compounds in brussel sprouts and other cruciferous vegetables, such as broccoli and cauliflower, may help rid the body of carcinogens that can form on meat during high-heat cooking. Nevertheless, charring meat on the barbecue is not the best preparation method. Instead, cook your meat or fish at low temperatures until done.

DO mix avocado and tomato: Tomatoes, which contain the antioxidantlycopene, are a superfood. If you eat some avocado at the same time,you've just made it even more super. The fat in the avocado helps the body absorb seven times more lycopene. Also, add a drizzle of extra-virgin olive oil to your zucchini, spinach and other dark green vegetables to unleash the lutein, an antioxidant that may help protect against age-related macular degeneration.

DO mix spinach and oranges: Although spinach has lots of iron, your body doesn't absorb it well when spinach is eaten alone. Add in some vitamin C and spinach becomes a veggie Popeye would be proud to eat. That's because vitamin C converts the iron in spinach into a form that is more available to the body. This is also true for other foods that are sources of iron, such as broccoli and tofu. It doesn't take a lot of vitamin C - one medium orange will do.

DON'T mix alcohol and energy drinks: Vodka mixed with an energy drink might be popular on the party circuit, but this combo can cause heart palpitations and breathing difficulties. In severe cases, it could contribute to a heart attack or a stroke. Overloading the body with stimulants such as caffeine (which is found in many energy drinks) and alcohol, which is a depressant and a diuretic, puts tremendous stress on the central nervous system and heart.

DON'T mix alcohol and diet soda: You might cut calories but you also might get drunk faster. In a recent study, it took just 21 minutes for half a diet cocktail to leave the stomach and reach the small intestine, where most alcohol is absorbed into the bloodstream, while the same amount of a non-diet cocktail took 36 minutes.

DON'T mix coffee and breakfast cereal: Most cereals sold in U.S. are fortified with iron. The problem is that polyphenols, an antioxidant in coffee, can hamper the body's ability to absorb iron. Black tea and some herbal teas (including peppermint and chamomile), which also contain polyphenols, also may reduce iron absorption - by as much as 94 percent - and hot cocoa cuts it by 71 percent.

The solution is to have your java before or after your cereal. According to a study published in the American Journal of Clinical Nutrition, a cup of coffee consumed one hour before an iron-rich meal didn't affect absorption. If you choose to get your fix after breakfast, wait at least an hour or more.

For more information, go to Anza Pain Treatment Center

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